Delicious wings served smothered with peanut dressing. Here’s how to prepare the Indonesian Satay. Preparation Time: 20 minutes + overnight marination Cooking Time: 20 to 25 minutes Yield: 8 servings Ingredients: 18 pieces chicken wings ½ cup dark soy sauce (kecap manis) ½ cup roasted unsalted peanuts, ground ¼ cup lemongrass, chopped finely ¼Read More
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